Wendy’s Sour Cream and Chive Potato

Wendy’s Sour Cream and Chive Potato is a classic menu item that combines the comforting texture of a baked potato with the creamy richness of sour cream and the fresh zest of chives. Perfect as a side or a light meal, this baked potato is both delicious and satisfying. Let’s dive into the details, including its price, nutrition, and more.

Wendy’s Sour Cream and Chive Potato

Wendy’s Sour Cream and Chive Potato Price

The price of Wendy’s Sour Cream and Chive Potato typically ranges from $2.99 to $3.49, depending on location and regional pricing. This affordable option is ideal for anyone seeking a quick, budget-friendly meal.

For the most accurate and up-to-date pricing, visit the Wendy’s official menu.


Nutritional Profile

Here is a detailed look at the nutritional profile of Cream and Chive Potato:

NutrientAmount per Serving
Calories310
Total Fat7 g
Saturated Fat4.5 g
Sodium40 mg
Total Carbohydrates61 g
Dietary Fiber7 g
Sugars3 g
Protein8 g

Key Highlights

  • Low Sodium: With only 40 mg of sodium, it’s a healthier fast-food choice.
  • High in Fiber: Contains 7 grams of fiber to aid digestion.
  • Balanced Calories: At 310 calories, it’s suitable for a light, guilt-free snack.
  • Customizable: Pair it with toppings or enjoy it plain for versatility.

Calories Count

For calorie-conscious diners, the 310 calories in Wendy’s Sour Cream and Chive Potato make it a moderately low-calorie option. This dish provides a good balance of energy and nutrients, making it a filling side or standalone meal.


Wendy’s Sour Cream and Chive Potato Nutrition Details

Here’s a closer look at the macronutrient composition:

NutrientValue
Potassium950 mg
Vitamin C20% of Daily Value
Calcium4% of Daily Value
Iron8% of Daily Value

Pro Tip: Pair it with a side salad or a cup of Wendy’s chili for a balanced and nutritious meal.


Wendy’s Sour Cream and Chive Baked Potato Recipe

If you’re looking to recreate this delicious baked potato at home, here’s a simple recipe:

  • Ingredients:
  • Large russet potatoes
  • Sour cream
  • Fresh chives
  • Salt and pepper to taste
  • Instructions:
  • Bake the potato at 425°F for 45-60 minutes.
  • Cut open the potato and fluff the insides with a fork.
  • Add a dollop of sour cream and sprinkle with chopped chives.
  • Season with salt and pepper, and enjoy!

Wendy’s Sour Cream and Chive Potato vs. Other Baked Potatoes

Here’s how Wendy’s Sour Cream and Chive Potato compares to other popular baked potato options:

TypeCaloriesSodiumFat
Plain Baked Potato27040 mg0.5 g
Sour Cream and Chive Potato31040 mg7 g
Bacon Cheese Baked Potato450830 mg16 g

For more options, visit the bacon cheese baked potato menu.


FAQs

It ranges from $2.99 to $3.49, depending on the location.

It contains 310 calories per serving.

No, as it contains sour cream, which is a dairy product.

It has a low sodium content of 40 mg.

Yes, you can add toppings like cheese, bacon, or chili for extra flavor.


Conclusion

Wendy’s Sour Cream and Chive Potato is a standout menu item that offers a satisfying blend of taste, nutrition, and affordability. Whether you’re craving a light snack or a complement to your meal, this baked potato delivers. For more details on Wendy’s offerings, visit their official menu page.

Treat yourself to this wholesome favorite and enjoy the perfect combination of creamy and savory flavors!

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